Five measures of the Ministry of Agriculture guarantee a stable supply of vegetable market during the “summer” period

Five measures of the Ministry of Agriculture guarantee a stable supply of vegetable market during the “summer” period

In response to high temperature and bad weather, the Municipal Agricultural Commission deployed in a timely manner and actively took relevant measures to strengthen work guidance and ensure the smooth supply of the vegetable market during the “summer summer” period.

Do a good job of heatstroke prevention and cooling. Organize vegetable farmers to take effective measures to prevent heatstroke and cool down, adjust working hours appropriately, avoid high temperature periods in the afternoon, and prevent heatstroke from heatstroke. In combination with the "Xia Dan" green leaf vegetable price insurance, we will do a good job in the insurance work for high-temperature personal injury insurance for vegetable farmers, and provide protection for the health and life safety of vegetable farmers.

Strengthen production management. The shaded nets in the field vegetables and the ventilation in the shed, reduce the temperature inside the shed, and timely watering, maintain the humidity in the field, and create favorable conditions for the vegetables in the field to pass through the high temperature. Strengthen the regulation of fertilizer and water on green leafy vegetables such as green vegetables, chicken feather vegetables, water spinach and rice bran, and strive to increase the yield per unit area. Pre-cooling and cold chain transportation of vegetables harvested under high temperature weather conditions to reduce losses and improve quality.

Grasp the progress and quality of the planting. Make full use of the facilities of the protected areas, do a good job of sowing and planting the vegetables in the autumn, and combine the price insurance of “Xia Dan” green leafy vegetables to plant all kinds of green leafy vegetables in stages to lay a good foundation for the follow-up supply. At the same time, aiming at the abnormal emergence and seedling death caused by high temperature, the vegetable farmers should be guided to manage the seedlings, and the technical measures such as watering, shading and ventilation should be emphasized to facilitate seed germination and seedling growth.

Strengthen quality and safety supervision. The high temperature environment is conducive to the occurrence of pests and diseases, continue to demonstrate the application of green prevention and control technology, further improve the inspection and technical guidance of safe use of pesticides, strengthen the detection of pesticide residues in listed vegetables, and ensure the quality and safety of listed vegetables.

Prepare for disaster prevention and disaster prevention. We will do a good job in the storage of seeds, shading nets, insect nets and special fertilizers, as well as the equipment and maintenance of drainage pumps and other equipment, in preparation for the possible subsequent severe weather and recovery from production after the disaster.

According to statistics, the area of ​​suburban vegetables in the field is 453,000 mu, including 208,000 mu of green leafy vegetables, 7700 tons of real estate vegetables, and 3,900 tons of green leaf vegetables. According to fixed-point monitoring, the price of vegetables per kilogram of vegetables in the past week was 2.6 yuan, up 29.9% from the previous week and up 13.0% from the same period last year. However, due to the guaranteed area of ​​green leafy vegetables, the follow-up supply is guaranteed and the price fluctuations will be within the controllable range.

(Original title: Continuous high temperature causes unfavorable production of summer green leafy vegetables, and 5 measures in the agricultural sector guarantee stable supply)